Various Mom Recipes

Supper Club Number: 
84
Date: 
Thu, 12/03/2009
Chef: 
anne marie
Host: 
georg
Menu: 

My menu:

First: Wedge salad with blue cheese dressing
Second: Pork chili over polenta
Third: Beef tenderloin served with Bearnaise sauce and Madeira mushrooms
Fourth: Madeira mocha with marshmallows (of tomorrow!)
Fifth: Mini pavlovas with mom's lemon curd and ice cream

Cocktail: 

Madeira Mocha - A Classic Supper Club Cocktail by Anne Marie

Number of Attendees: 
10
Additional Images: