The Post-Racial Dinner

Supper Club Number: 
95
Date: 
Fri, 03/05/2010
Chef: 
andrea
Sous Chef: 
Host: 
david ve
Menu: 

Italian-American, nailed:

Clams Casino
Mixed Greens Salad w/ Pecorino Romano
Chicken Cacciatore
Tiramisu

Dinner Description: 

Last week was tense, boisterous, delicious. Thanks to David for hosting. Thanks to Andrea and Chris for cooking. Menu below. Thanks for all of the champagne and for giving me your extra clams. We ate countless pieces of chicken (me) and drank until we didn't know the difference between good and evil (you). Nice work, Buono, however you say it.

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