End o' Summer Fest

Supper Club Number: 
73
Date: 
Thu, 09/03/2009
Chef: 
anne marie
Host: 
shamil
Menu: 

Anne Marie's End o' Summer Menu:
1. Watermelon Salad: French Feta, Watermelon Vinaigrette
2. Stuffed Eggplant ("Blooming Meat"): Home Ground Smoked Salt and Shallot Sausage, Fixins
3. Roasted Corn: Farmer's Corn, Paprika Butter
4. Fish and Chips: Fried Flounder, Sweet and Salty Fries, and Homemade Tartar Sauce
5. Layer Cake: Chocolate Ganache, Whipped Cream, Birthday Candles

Number of Attendees: 
8