Christmas Craft Club

Supper Club Number: 
39
Date: 
Thu, 12/11/2008
Chef: 
ben
Chef: 
evelyn
Host: 
shamil
Menu: 

Evelyn's Menu and recipes:
I. Beef Barley Soup with Mushrooms
II. Jicama Slaw and Spinach, Grapefruit and Pecan Salad with a Honey Vinaigrette
III. Squash Goat Cheese and Sage Pierogis and Sauerkraut and Onion Pierogis
IV. Bizcocho Dominicano (Dominican Cake)

Dinner Description: 

Thanks to everyone for braving the bad weather last night, especially to:
- Shamil for hosting or at least allowing us to come to his place,
- Evelyn and Ben for the dinner so warm and delicious that I forgot what it was like outside, only to be shocked a second time,
- Edward and Dana for contributing craft supplies, and
- Everyone who participated in the project.

We can say with confidence that we are crafting at or near an elementary school level, although most of us are significantly better at spelling our names these days.

Number of Attendees: 
16
Additional Images: