Champagne Brunch

Supper Club Number: 
22
Date: 
Thu, 08/14/2008
Chef: 
peter d
Sous Chef: 
Host: 
jason
Menu: 

Peter's menu:
Fruit Salad
Omelette De Campagne
Challah French Toast
Turkey Sausage

Sincerly,
Shannon Johnson- Secretary to the Executive Chef.

Cocktail: 

Champagne, apparently

Dinner Description: 

Welcome back, Supper Club. Thanks to Dana for organizing, Jason for hosting, Peter and Shannon for cooking. French toast and champagne? I love you, too.

Number of Attendees: 
11
Additional Images: