new year's day

Annual, Celebratory Hangover New Year

Sun, 01/23/2011 - 01:46 — anne marie
Supper Club Number: 
131
Date: 
Sat, 01/01/2011
Chef: 
edward
Host: 
zahra
Menu: 

**
Kielbasa and kraut.
Bacon and dates.
Buffalo chicken meatballs.
Beet and green bean pickle skewers with goat cheese.
Grapefruit, Clementine, and mint salad.
Grandma's potato salad.
Grandmother's roll for:
Crockpot ruined roast beef. [editor's note: this was actually delicious]
Arugula and herb salad with cucumber yogurt.
Edward's second mortgage cheese, slaw, and pickle assortment with Persian lavash.

Affogato.
Apples and bourbon butterscotch.
**

Cocktail: 

Grandma's holiday punch.

Lucky New Year

Wed, 02/17/2010 - 18:53 — anne marie
Supper Club Number: 
41
Date: 
Thu, 01/01/2009
Chef: 
gianluca
Sous Chef: 
claire
Host: 
jay
Menu: 

Gianluca's menu:
Antipasto: Pinzimonio in Olive Oil and Balsamic Vinegar
Primo: Pasta with Mixed Lentils
Secondo: Cod Fish and Potatoes
Dessert: Panettone and Nutella soaked with Fresh Coffee

Number of Attendees: 
15
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