Jay's birthday

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Catered Club

Supper Club Number: 
307
Date: 
Sat, 01/09/2016
Host: 
anne marie
Menu: 

1. Mile End smoked brisket, smoked turkey, and tuna sandwiches
2. Slaw, potato salad, cucumber salad
3. Mixed pickles
4. Dough Doughnuts
5. Amy's Bread Cake

Sausage Fest

Supper Club Number: 
176
Date: 
Thu, 01/05/2012
Chef: 
jay
Host: 
shamil
Menu: 

Jay's Sausage Fest:

First Sausage:
Lamb served with Seared Bay Scallop, Pea and Mint Broth, Toast with Pea Butter

Second Sausage:
Duck served with Acorn Squash, Cranberry

Third Sausage
Fried Chicken, Collared Greens, Whipped Potatoes, Ham Hock Gravy

Fourth Sausage
Pork Belly, Cider Marinated Cabbage, Dill, Pretzel, Homemade Mustard with Tarragon

Desert:
Affagatto (sp)

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